Chef of the poor: 90-year-old Dino Impagliazzo has actually prepared thousands of meals for the homeless in Rome, Italy with “RomeAmoR” program

Dino Impagliazzo is a popular chef in Rome– not simply since his cooking is scrumptious, however since it serves a function. Impagliazzo is called the “chef of the poor” due to the fact that he prepares and meals to the .

The 90-year-old runs his own nonprofit, called RomAmoR, which distributes about 800 hot meals to individuals in need living in Rome, according to United World Project, an organization that links charities across the world. Impagliazzo was a senior citizen when he started this initiative in 2006 under the name “Quelli del quartiere,” or “the neighborhood people.”

He came up the idea when he was strolling through the Tuscolana train station in Rome and a asked him for money, according to the RomAmoR site. Impagliazzo got to understand the male, who was homeless, and discovered that it was hard for him to get food on Sundays, when homeless associations didn’t provide free meals.

That’s when Impagliazzo chose to do more than give out some extra modification.

“I recognized that possibly instead of purchasing one sandwich, making some sandwiches for him and for the pals who existed would be much better, and thus started our experience,” Impagliazzo said in an interview with Reuters.

He began bringing sandwiches to homeless and elderly individuals around the train station on Sundays, and quickly, RomAmoR was born. At first, the meals were prepared in volunteers’homes. But as the association grew and a growing number of people got involved, RomAmoR got a larger cooking area for volunteers to prepare their totally free meals.Impagliazzo collects components from food banks along with donations from bakeries and grocery stores.

Dino Impagliazzo started RomAmoR about 15 years ago when a homeless man at a train station asked him for money. He decided to do even better and brought sandwiches for all the homeless people in the area. REUTERS

The volunteers cook and deliver the meals to the Tuscolana and Ostiense train stations and St. Peter’s Square, where they are given out to the homeless. Now, RomAmoR delivers food several times a week, not just on Sundays, according to its website.

And while he’s called the” chef of the bad,”Impagliazzo provides more than just food. RomAmoR has likewise begun offering blankets, clothing and health products to those in need.The organization has actually had about 300 volunteers pitch in to date, and has delivers about 32,000 meals every year, according to its site.

For Impagliazzo, there’s constantly space to grow.”We try to involve increasingly more people so that Rome becomes a city where individuals can like each other, know?” he informed Reuters.”It’s solidarity.”

This content was originally published here.